Enjoy our hand-crafted wines from the best available juices in Italy, Chile and California.
We welcome you to bring your own food to pair with our wines. However, Michael’s Pizzeria (740) 323-2080 in Jacksontown does deliver to us.
Looking for unique and different place to have a wedding, book or wine club meeting?  You will find our scenic location in Southeast Licking County a great place to relax with your friends.
Hope to see you soon in the tasting room.
Jim Young, Vintner/Owner

Up Coming Events

BBQ Truck Is Coming Back!

Smitty’s Real Pit BBQ was a hit with everyone on his first visit. We have scheduled the Award winning BBQ Pitmaster Kevin Smith will be at the winery the following dates: May 23, June 6 and 20, July 18 and Aug 8. Once again he will be offering up pulled pork and chicken sandwiches along with a limited amount of his award-winning ribs. His pork ribs are prepared Memphis style. “The sauce is on the side. With nothing to hide!” Starting time will be 2 p.m. and will run until the last rib is sold!
Looking For a Fun Date Night? We are having a BBQ rib dinner that includes a full rack of ribs (1/2 rack per person), baked beans, Mac N Cheese and coleslaw and a bottle of wine on May 23rd. Cost $59 per couple includes tax and tips.
Girl’s Night Out Starts May 27th  Our last Wednesday of the month Girl’s Night Out will start May 27th and continue through October. Bring your girl friend and a side dish to share for an evening of girl time with no males to ruin it! Vintner Jim doesn’t count because he and Bruce Jenner are good friends.
Father’s Day Gift Idea If you are looking for the perfect Father’s Day gift that you can enjoy too. We have the gift for you!  On Saturday June 20th (The day before Father’s Day) Kevin Smith award winning BBQ’r is going to have a BBQ 101 ribs class at Sand Hollow Winery. Discussing the following items during the 4 hour class: Types of ribs – Baby back, Spare ribs Preparation Creating your own rub Rub application Cooking demonstration While the ribs cook open discussion about: Types of Smokers Charcoal Types of charcoal Gravity feed cookers Indirect cookers Stickburners Traditional offset Reverse Flow Pellet cookers Fire Management: Good Smoke Bad Smoke Cooking temperatures Open discussion will be broken up about every 35-45 minutes to feed the fire and spritz the ribs. Cost is $100 per student. Includes 4 hour class, full rack of ribs, sides and a bottle of wine to enjoy after your ribs are cooked. For an additional $10 your spouse can have her own bottle of wine to enjoy while you are slaving over a hot fire! Class is limited to 20 “want to be” BBQ’rs. RSVP info@sandhollowwine.com. Payments accepted on our website www.sandhollowwine.com
 
Looking for a place for your group to meet?
If you are looking for a fun place to hold your next get together for friends, family or coworkers, consider renting the Sand Hollow Winery tasting room. Give us a call for details 740-323-3959.

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TASTING ROOM HOURS

Hours change by season, weather conditions and my mood. 

Spring, Summer and Fall: Thursday and Friday – 5pm to 9pm    Saturday – 2pm to 9pm

Winter: Friday – 5pm to 9pm    Saturday – 2pm to 9pm

Closed Sunday

If in doubt please call (740) 323-3959 or (740) 404 8971 to confirm.

Tasting Room and Lake View Room available during week for private parties.

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Sand Hollow Winery,   12558 Sand Hollow Rd., Heath, Ohio    43056,     (740) 323 3959        info@sandhollowwine.com

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